15th of January marked our sixth birthday and to celebrate we launched a new menu. A lot has happened since we first opened our doors, but our passion for forgotten classics with our own twist of modernity is unerring, and as much was to be found from our eight new friends gracing the cocktail list.

Dry January was seemingly a mere myth as the bar was full from 6pm with customers, friends, and family alike, all sampling the fruits of our labours. The guys behind the stick worked at a heady pace to keep the customer satisified, and that they did!

By the time our resident DJ hit the decks playing our signature sounds of Funk ‘n’ Soul, the revellers were ready to let loose – there were certainly some bears with sore heads the next morning.

Check out the cocktails below….or join us to try them in the basement!

Whipping Boy – Ocho Blanco Tequila, Lillet Rosé, Citrus, Olive Brine, Agave

Cockney Touch – Dewar’s 2yr Whisky, Fino Sherry, Citrus, Bitter Grapefruit Syrup, Club Soda

 

Hug Me Not – Seven Tails Brandy, Akvavit, Acorn, Maple, Umbrella Brewing Sparkling Cider